Diabetes and Oral Health: Why Your Mouth Isn’t on Its Own Island
- Khristina Maureen

- May 28, 2025
- 3 min read
Updated: Jan 24

What's the Link Between Diabetes and Oral Health (And Why Should You Care?)
You’re in the dental chair. I ask about any changes to your health.
You smile politely and think, “Why are we talking about my blood sugar? I’m just here for a cleaning, not a carb count.”
But here’s the truth: your mouth isn’t floating on its own island, far away from your pancreas. Your gums, teeth, and saliva sit right on the front lines of your body’s blood sugar battles.
That’s exactly why I ask about your A1C.
Because when blood sugar is off, whether it’s diabetes or that gray-zone prediabetes territory, your mouth often shows signs before you feel anything is “wrong.” Inflamed gums, bone loss, slow healing, thicker saliva, even a metallic taste… those are your body’s early whispers.
And yes, I’m listening.
What Even Is Blood Sugar? (And Why Should My Gums Care?)
Blood sugar is simply the amount of glucose circulating in your bloodstream after you eat carbohydrates.
Your body can:
Use it for energy (ideal)
Store it in the liver as glycogen
Or let it linger in the bloodstream if insulin isn’t doing its job
When glucose hangs out too long, it doesn’t stay quiet. It drives inflammation, weakens immune defenses, and creates fertile ground for oral bacteria to thrive.
That’s when your gums start reacting.
Meet A1C: Your 3-Month Blood Sugar Snapshot
If you’re thinking, “Wait… what’s an A1C again?” you’re not alone.
Your A1C is a blood test that reflects your average blood sugar over the past 2–3 months, not just one good or bad day.
Here’s the conventional breakdown (American Diabetes Association):
Below 5.7% → considered normal
5.7–6.4% → prediabetes
6.5% and above → diabetes
But here’s where things get interesting.
Just because a number is technically “in range” doesn’t always mean the body is cruising comfortably.
In functional nutrition, we often focus on earlier shifts and trends, especially when the mouth is already showing signs of inflammation, plaque buildup, or slow healing.
Sometimes the mouth raises its hand before the labs cross a diagnostic line.
That’s not fear, that’s pattern recognition.
Let's Talk Gums, Bacteria, and Blood Sugar
When it comes to diabetes and oral health, inflamed gums are often one of the earliest warning signs that blood sugar regulation is off.
When blood sugar runs high, even subtly, it changes the oral environment:
Saliva becomes thicker and less protective
Immune response weakens
Bacteria get more fuel
The result?
More gum inflammation and bleeding
Faster plaque and tartar buildup
Increased bone loss around teeth
Breath that doesn’t improve, no matter how much you brush
And here’s the double bind: gum disease can also make blood sugar harder to control. Inflammation raises insulin resistance, which raises glucose… which feeds more inflammation.
It’s a loop, and the gums are often stuck in the middle.
What You Can Do (Besides Ignoring It Until Your Next Cleaning)
This is where I see people feel overwhelmed, not because they don’t care, but because no one has explained how oral health fits into the bigger picture.
Here's what does help:
Know your numbers – Ask about your A1C, not just your morning glucose
Keep regular cleanings– Gum disease doesn't care if you're "busy"
Nourish like you mean it – Steady blood sugar = calmer gums
Hydrate, floss, sleep, repeat – The basics still matter (boring, I know, but they work)
Zoom out – Digestion, inflammation, stress, and genes all influence what’s happening in your mouth
This isn’t about doing everything perfectly. It’s about understanding what your body is asking for.
Real Talk & Final Bite
Your mouth isn’t separate from the rest of your body — even if healthcare systems sometimes treat it that way.
Functional nutrition flips that lens. It views the body as one connected system. So when I look in your mouth, I’m not just checking for plaque or bleeding. I’m looking for patterns.

Your gums, tongue, saliva, and bone health are often early messengers. They’re trying to hand you information, if you know how to read it.
That’s where my work lives:
bridging what I see in the dental chair with what may be happening in your blood sugar, gut, inflammation, or hormones.
So when your hygienist asks about your A1C, it’s not random.
Your mouth is a mirror, and catching signals early can change the entire trajectory.
-Khristina Maureen
Your Functional Nutrition Ally




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